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Antep Stuffed Pepper
INGREDIENTS: Rice, onion, water, sunflower oil, tomato paste, hot meal sauce, sweet cooking sauce, dried pepper, black pepper, salt, meatball spice, hot pepper, sweet ground pepper, cumin, mint.
ALLERGENS: Soy.
MAY CONTAIN TRACES OF: Peanut, Lactose, walnut, gluten, egg, sesame, mustard, celery, hazelnut, pistachio.
Store at 0°C / +4°C. Do not expose to sunlight.
| Energy (Kcal/KJ) |
Fat (g) |
Of which saturated (g) |
Carbohydrates (g) |
| 139/581 | 7,26 | 0,78 | 15 |
| Sugar (g) |
Protein (g) |
Salt (g) |
|
| 0 | 3,34 | 1,40 |
Additional Information
| Gramaj / Adet | 250, 500, 750 |
|---|
